Favorite Recipes ♥ · Sides & Salads

Elegant Holiday Potatoes

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  • 7-8 Medium Red Potatoes
  • (about 2 ¼ pounds)
  • 8 Ounces Sharp Cheddar Cheese
  • 1 /4 Cup Chopped onion
  • 1 teaspoon Salt
  • 1 Pint Whipping Cream (2 cups)
  • 3 Tablespoons Butter- softened

Boil potatoes in jackets, cool; peel & slice by hand . Shred Cheese. Spray 2- quart Casserole or 9 x 13 pan. Alternate layers of Potatoes, Onion & Cheese in Casserole. Sprinkle with Salt. Pour Cream over Potato-cheese layers. Dot with Butter. Bake partially covered with foil for 55-65 Minutes at 350 °.

Serve this with Prime Rib as well as Sliced Ham.

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