- 4 cups water
- 1 cup brown sugar
- 4 teaspoons whole cloves
- 2 teaspoons whole all spice
- ½ teaspoon ground coriander
- ½ teaspoon nutmeg
- 4-6 cinnamon sticks
- 128 oz. apple cider
Combine everything but the apple cider in a 2 quart sauce pan.Heat to boiling, reduce heat. Simmer with cover about 20 minutes. Strain twice. Add to apple cider in large pot- heat through.